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Lobster Madness - Dining Room
This season's catch was very generous!
Freshly caught from the Îles de la Madeleine: one taste and our succulent lobster will have you in its pincers! Discover our variety of lobster-based dishes, each more tasty and generous than the last.
Don't wait, these dishes are available for a limited time only.
Lobster Club Sandwich
A classic! Garnished with generous pieces of lobster, lettuce, tomatoes and bacon.
A delicious toasted roll, garnished with a creamy mixture of lobster, spring onions and celery chunks.
Lobster Penne Pasta
Penne with pieces of lobster, bacon, tomatoes and spinach shoots for a fresh dish.
Our crispy fries topped with cheese curds and a bisque sauce plus generous pieces of lobster and green shallots.
Available only in dining room of participating St-Hubert rotisseries from June 19 to July 16 or until supplies last.