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Chicken & broccoli gratin
- 1Preheat oven to 350°F (180°C).
- 2Remove gratin from packaging.
- 3Place on middle oven rack and bake for 60 to 70 minutes.
Filling: milk, broccoli, white chicken meat, carrots, Swiss cheese, chicken fat, onions, modified corn starch, wheat flour, salt, spices, xanthan gum. Pastry: wheat flour, modified palm oil and canola oil shortening, water, dextrose, salt, yeast, vegetable oil, L-cysteine, sodium propionate. Egg wash: water, frozen yolk, dextrose, salt. Contains: milk, wheat, egg. May contain: sulphites, soy.
St-Hubert regularly updates its lists of ingredients and nutritional values posted on its website. However, there may be a delay between marketing the new version of a product and updating the website, and several versions of a same product could be available on the market. It is therefore the customer’s responsibility to properly check the labels on the products purchased.