Poutine gravy mix
- 1Empty contents of pouch into a saucepan.
- 2Whisk in 625 mL (2 1/2 cups) of cold water. Mix well.
- 3Bring to a boil, stirring constantly.
- 4Reduce heat and simmer 3 minutes, stirring occasionally.
Corn starch, salt, wheat flour, modified corn starch, glucose solids, dextrose, hydrolyzed plant proteins (soy, corn), onion powder, canola oil, caramel powder (sulphites), spices, monosodium glutamate, xanthan gum, torula yeast, tomato powder, citric acid, garlic powder, beet powder, natural and artificial flavours, disodium inosinate and guanylate. Contains: wheat, soy, sulphites.
St-Hubert regularly updates its lists of ingredients and nutritional values posted on its website. However, there may be a delay between marketing the new version of a product and updating the website, and several versions of a same product could be available on the market. It is therefore the customer’s responsibility to properly check the labels on the products purchased.