Sugar cream cookie mix

450g

12 cookies

A Crispy on the outside and soft on the inside, with an exquisite sugar cream flavour.

No artificial flavours or colours
Natural flavour
Easy to prepare

Preparation

WHAT YOU WILL NEED

1/2 cup (125 mL)of butter
1 eggs
1 tsp (5 mL) of milk (if needed)

In a large bowl, combine contents of package with egg and melted butter. Mix until combined. Add milk if needed. Using a spoon, form 12 balls of dough and arrange them on a baking sheet lined with parchment paper or a silicone baking mat. Flatten the dough balls slightly. Bake at 325°F (160°C) for 12 to 14 minutes. Let cool before serving.

Do not consume raw batter.

Ingredients

Wheat flour, Sugars (brown sugar, sugar), Skim milk powder, Baking powder, Natural flavours, Canola oil, Sodium bocarbonate, Salt, Butter solids (BHA, BHT), Sugar cream flavour, Modified milk ingredients.

Contains :Wheat, Milk.

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