Mushroom Gravy Mix
21g
This succulent St-Hubert mushroom gravy pairs perfectly with chicken, pork, veal and lamb. Can be prepared in the microwave or on the stove. Simply add water.
Preparation
STOVE DIRECTIONS
Empty contents of pouch into a saucepan.
Whisk in 250 mL (1 cup) of cold water.
Bring to a boil, stirring constantly.
Reduce heat and simmer 2 minutes, stirring occasionally.
MICROWAVE DIRECTIONS
Empty contents of pouch into a 1 L (4 cups) microwave-safe bowl.
Whisk in 250 mL (1 cup) of cold water. Do not cover
Microwave on HIGH until mixture comes to a boil, mixing with whisk once every minute.
Cook for 1 to 2 minutes longer. Mix well before serving.
Nutrition Information
Ingredients
Corn starch, Whey powder, Wheat flour, Sugars (glucose solids), Salt, Hydrolyzed corn protein, Dehydrated mushrooms, Caramel, Canola oil, Onion powder, Beet powder, Yeast extract, Natural flavour, Spice extracts.
Contains : Milk, Wheat.
