Big appetite? Try our St-Hubert poutine gravy, now available with less salt. It will transform your homemade poutine into a true delicacy. Can be prepared in the microwave or on the stove.
Empty contents of pouch into a saucepan.
Whisk in 625 mL (2 ½ cups) of cold water. Mix well.
Bring to a boil, stirring constantly.
Reduce heat and simmer 3 minutes, stirring occasionally.
Empty contents of pouch into a 1 L (4 cups) microwave-safe bowl.
Whisk in 625 mL (2 ½ cups) of cold water. Do not cover
Microwave on HIGH until mixture comes to a boil, mixing with whisk once every minute.
Cook for 2 to 3 minutes longer. Mix well before serving.
Sugars (glucose solids, dextrose), Corn starch, Salt, Chicken fat, Hydrolyzed soy, corn and wheat proteins, Wheat flour, Modified corn starch, Monosodium glutamate, Spices, Onion powder, Yeast, Citric acid, Xanthan gum, Vinegar, Soy flour, Maltodextrin, Tomato powder, Beet powder, Caramel colour (sulphites), Garlic powder, Vegetable oil, Spices extract, Natural and artificial flavours, Soy lecithin.
Contains: soy, wheat, sulphites.