Shepherd's pie seasoning mix
540 ml
Ideal on your asparagus, your eggs benedict and your breakfast potatoes.
- No artificial flavours or colours
- Easy to prepare
Preparation
Brown 500 g of ground beef with 1 chopped onion, stirring until cooked through. Remove the fat. Dissolve the contents of pouch in ½ cup (125 mL) of water and pour over the meat mixture. Bring to a boil and stir for 2 minutes. Assemble the shepherd’s pie: Press the meat into the bottom of a baking dish. Spread the corn and then the mashed potatoes. Place in the oven for 20 to 30 minutes at 350°F.
Nutrition Information
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Ingredients
Garlic powder, Onion powder, Wheat flour, Salt, Spices, Corn starch, Soy sauce powder (water, defatted soybeans, wheat, salt), Canola oil, Caramel, Hydrolyzed corn, soy and wheat proteins, Dehydrated beef broth, Sugar (molasses powder), Natural flavour. Contains: Wheat, Soy.