Braised Beef Pot Pie

Frozen

Frozen

Scales

760g

Servings

4 servings

The St-Hubert braised beef pot pie brings together the authentic and comforting flavours of simmered beef, carrots, parsnips, and potatoes in a tasty sauce slightly flavoured with beer. Comfort guaranteed!

  • No artificial colours and flavours
  • Source of iron
Braised Beef Pot Pie

Preparation

CONVENTIONAL OVEN

  1. Preheat oven to 350°F (180°C).
  2. Remove frozen pie from packaging.
  3. Place on middle oven rack and bake for 60 to 70 minutes.

Times and temperature may vary from one appliance to another. Not recommended for microwave cooking.

Nutrition Information

Nutrition Information

Ingredients

Filling : Beef broth (water, yeast extract, natural flavour, beef fat), Seasoned beef (beef, water, salt, beef flavour, brown sugar, spices, yeast extract, smoke flavour), Potatoes, Carrots, Turnip, Modified corn starch, Wheat flour, Dehydrated onions, Hydrolyzed soy and corn proteins, Salt, Sugar, Caramel, Tomato powder, Dehydrated garlic, Spices, Beet powder, Agar, Natural flavours. Pastry : Wheat flour, Water, Non hydrogenated margarine of palm and canola oil, Canola oil, Sugar (dextrose), Salt, Egg yolk (egg wash), Yeast, Cultured wheat starch, Baking powder.

Contains : Soy, Wheat, Egg. May contain : Milk.