Thai tuna tartare

Thai Tuna Tartare

Portions: 2

Cooking time: None

Preparation time: 10 minutes

 

Ingredients List

  • 1/4 c (60 ml) St-Hubert Thaïe Sauce
  • 3 oz (210 g) tuna, small dice
  • ½ avocado, small dice
  • 1 or 2 green onions, chopped
  • 1/2 tsp (2 ml) lime zest
  • 1 ½ tbsp (22 ml) lime juice
  • 2 tbsp (30 ml) freshly chopped cilantro

Preparation Instructions

  1. In a bowl, mix together all the ingredients.
  2. Serve immediately with a salad and croutons.

Portions: 2

Cooking time: None

Preparation time: 10 minutes