Discover our delicious three-layered salted dulce de leche caramel cake from Chocolats Favoris, with a St-Hubert spin. Savour it in our dining rooms, for take-out or for delivery from October 6, 2020.
The association between St-Hubert and Chocolats Favoris came about naturally while creating this original recipe, a delicious addition to the dessert menu.
Suggested serving. Available at participating rotisseries.