St-Hubert Express Boisbriand

11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 10:00 PM 11:00 AM - 9:00 PM
Store Details
2262 Boulevard du Faubourg
Boisbriand, QC J7H 0A6
CA
St-Hubert Express - Boisbriand
Contact Us
Opening Hours
11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 9:00 PM 11:00 AM - 10:00 PM 11:00 AM - 9:00 PM
Day of the WeekHours
Monday11:00 AM - 9:00 PM
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 9:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 9:00 PM
Amenities
Takeout
Delivery
Drive-Thru
Wifi
Car Charging Station
Terrace
Get directions to St-Hubert Express at 2262 Boulevard du Faubourg Boisbriand, QC
Get directions to St-Hubert Express at 2262 Boulevard du Faubourg Boisbriand, QC

St-Hubert Express - Boisbriand

The Boisbriand St-Hubert Express restaurant, located in the heart of the Faubourg Boisbriand, is the perfect rest stop after a day of shopping. The restaurant is newly renovated and ready to serve you your favourite meals: authentic piri-piri chicken, savoury ribs, decadent poutines, and of course, BBQ chicken! Parking space available!
Concours ST-FANS

Concours St-Fans

Participez au concours St-Fans du 3 janvier au 27 février 2023 et courez la chance de gagner de nombreux prix! 185 000 $ en prix à gagner!

Bol ST-HUB

Le Bol St-Hub

Découvrez le nouveau Bol St-Hub garni de notre fameux poulet rôti effiloché et caramélisé. Disponible pour un temps limité.

Learn About Your Franchisees

CLAUDE VACHON
Chartered accountant by profession, he has developed a real passion for the restaurant industry. As a dedicated and active entrepreneur, he is always on the lookout for innovations and knows how to sniff out good deals. He became restaurateur in 1985 and joined the great St-Hubert family. Franchised since 1997 and co-owner of six rotisseries, he works at conveying St-Hubert values and does his absolute best to ensure his establishments’ prosperity.
RICHARD VACHON
RICHARD VACHON
Restaurateur since 1985, he officially became a St-Hubert franchisee in 2000 with the St-Jérôme rotisserie. He was then responsible for coordinating construction, expansion, and renovation projects for St-Hubert rotisseries that belonged to Groupe Vachon. Today, he is working at improving operations and customer experience for the group’s restaurants. To do so, he relies on technological innovation, modernization, and organization in both the kitchen and dining room. An entrepreneur who is always ready to meet challenges.

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