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Lorraine quiche

    Lorraine quiche

    Delicious quiche with egg and milk, all mixed with Swiss and cheddar cheese and garnished with generous chunks of ham.
    Product code - 066701009162
    • 530 g
    • 20-30 min
    • -
    • Source of energy
    • Source of calcium
    • Source of iron
    • No artificial colours and artificial flavours
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    1. 1
      Preheat oven to 375°F (190°C).
    2. 2
      Remove quiche from packaging. Remove plastic film. For best results, place quiche on a baking sheet.
    3. 3
      Place on middle oven rack and bake for 20 to 30 minutes. If quiche is frozen, bake for 45 to 55 minutes at 350°F (180°C).
    4. Conventional oven cooking is recommended. Our aluminium plate is suitable for microwave cooking. Remove quiche from packaging and plastic film. Bake for 4 to 5 minutes. CAN BE FROZEN Times and temperature may vary from one appliance to another.
    5.  

    Filling: liquid whole egg, ham (pork, vegetable broth (water, carrots, celery, onions, leek, fennel, spices, dehydrated garlic), salt, sugar, dextrose, sodium nitrite, sodium lactate, sodium erythorbate, sodium diacetate), milk, cheddar and Swiss cheese, cream (milk, cream, sodium citrate, sodium phosphate, carrageenan, locust bean gum), onions, modified corn starch, water, frozen yolk, dextrose, salt, spices. Pastry: wheat flour, modified palm oil and canola oil shortening, water, dextrose, salt, yeast, vegetable oil, L-cysteine, sodium propionate. Contains: Egg, Milk, Wheat. May contain: Sulphites, Soy.

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