Chicken pies (2 x 265 g)

    Chicken pies (2 x 265 g)

    Product Code - 066701005591 
    • 2 x 265 g
    • 45-55 min
    • 2
    • Perfect duo
    • Made with white meat.
    • Original recipe.
    • St‑Hubert’s best-selling pot pie!
    • A fast and delicious meal.
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    1. 1 Conventional oven: Preheat oven to 190°C (375°F).  
       
    2. 2Remove frozen pie from packaging.
       
    3. 3Cook for 45 to 55 minutes on middle rack.

    Filling : Water, white chicken meat, carrots, green peas, mushrooms, skim milk powder, modified corn starch, wheat flour, modified milk ingredients, salt, dextrose, onion powder, butter powder, hydrolyzed plant proteins (soy, corn, canola, wheat), monosodium glutamate, spices extractives, torula yeast, yeast extract, guar gum, xanthan gum, artificial flavour, spices, sugar, soy flour. Pastry : wheat flour, non-hydrogenated vegetable oils shortening (contains modified palm oil and palm oil), water, dextrose, salt, sodium propionate, yeast, enzymes, cysteine. Liquid whole eggs (for a golden crust). Contains: milk, wheat, soy,eggs. May contain: sulphites.

     

     

    2 x 265g chicken pie | Nutrition Facts