Whether you’re ordering for delivery, takeout, or the dining room, you Amos St-Hubert restaurant will serve you the best BBQ chicken in town! And what can we say about our succulent and tender ribs? They’ll hit the spot every time!
Monday 11h00 22h00
Tuesday 11h00 22h00
Wednesday 11h00 22h00
Thursday 11h00 23h00
Friday 11h00 23h00
Saturday 11h00 23h00
Sunday 11h00 22h00
The day he turned 18, Pascal began his restaurant career as busboy. From there, he climbed the ladder without ever missing a step, as he claims. So, equipped with a wealth of knowledge from holding several restaurant positions, he became partner of the Amos St-Hubert franchise in 2021. This positive leader’s goal is to keep taking his business to greater heights. The key to success is the team and collective projects! A musician in his spare time, he and his brothers form the Zerogravi-t band, and not only does his stage experience allow him to spend quality time with his family, it also proves useful when it comes to developing events at the rotisserie.
Involved both in the area’s Chamber of Commerce and Industry and the Amos-Harricana Tourist Office, Luc joined the hotel industry in 2003 and became owner of the Eskers Hotel and Chat-O restaurant. A seasoned entrepreneur passionate about sharing his knowledge, he became a mentor for many entrepreneurs in the area. He is an avid cyclist and uses his spare time to escape by riding the great outdoors, even dreaming of riding across Canada one day. In 2020, he traveled nearly 900 km on his bike from Amos to Quebec City to raise $100,000 to be donated to Maison des greffés whose mission is to provide housing to patients from remote areas waiting for transplants.
Our employees, always ready to serve you, will make your visit an unforgetable moment.
Discover our modern dining room including our Resto-Bar and take-out counter.