St-Hubert Restaurant and Bar

The Sorel-Tracy St-Hubert restaurant makes the best ribs in town! Choose between the classic or whisky BBQ sauces. Want to try something new? Look for our chefs’ culinary creations on the Ardoise. We have something for everyone!

We are pleased to welcome you back to the restaurant! Please note that reservations are required for the dining room. See our COVID-19 page for more details.



Our Address

1785 3e Avenue.
Val-d'Or, QC.
A1A 1A1





Opening Hours

Monday 11h00 22h00
Tuesday 11h00 22h00
Wednesday 11h00 22h00
Thursday 11h00 23h00
Friday 11h00 23h00
Saturday 11h00 23h00
Sunday 11h00 22h00








The Franchisees



Brigitte began her St-Hubert career at age 15 as a dishwasher at the Lachine rotisserie. Already ambitious at 17 years old, she became team leader, then assistant manager. She wanted to climb up the ladder and one day be in charge. And that is exactly what she did a few years later by becoming general manager of the Lachine rotisserie. Her employer at the time was a franchisee with six rotisseries and Brigitte, ever-so professional and involved, spent 20 years training each of the restaurant managers. In 2018, the thought of becoming a franchisee herself became appealing and she spoke about her journey to the President of St-Hubert. One might say that BBQ sauce runs through her veins and that passion like hers is what has made St-Hubert what it is today. So, in 2018, she became franchisee of the Sorel-Tracy rotisserie, along with her husband who, wanting to help her pursue her dream, reinvented himself and became restaurateur. Her philosophy: to keep her employees happy and the rest will follow.