Spinach Quiche
Keep Cold
525 g
3 servings
Try our St-Hubert spinach quiche, packed with nutrients and flavours! Treat your family to this delicious meal filled with eggs, spinach, red peppers, and swiss and parmesan cheese, served in a creamy white sauce.
- No artificial colours and flavours
- Source of calcium
- Source of iron
Preparation
CONVENTIONAL OVEN
- Preheat oven to 375°F (190°C).
- Remove quiche from packaging. Remove plastic film. For best results, place quiche on a baking sheet.
- Place on middle oven rack and bake for 20 to 30 minutes.
If quiche is frozen, bake for 50 to 60 minutes at 350°F (180°C). Conventional oven cooking is recommended.
MICROWAVE OVEN
Our aluminium plate is suitable for microwave cooking.
- Remove quiche from packaging and plastic film.
- Bake for 4 to 5 minutes.
Can be frozen. Times and temperature may vary from one appliance to another.
Nutrition Information
Ingredients
Filling: White sauce (water, cream, modified corn starch, skim milk powder, salt, spices), Liquid whole egg, Spinach, Red bell peppers, Onions, Light parmesan cheese. Pastry: Wheat flour, Water, Non hydrogenated margarine of palm and canola oil, Canola oil, Sugar (dextrose), Salt, Yeast, Cultured wheat starch, Baking powder. .
Contains : Milk, Egg, Wheat. May contain : Soy
