Try our St-Hubert spinach quiche, packed with nutrients and flavours! Treat your family to this delicious meal filled with eggs, spinach, red peppers, and swiss and parmesan cheese, served in a creamy white sauce.
If quiche is frozen, bake for 55 to 65 minutes at 350°F (180°C).
Conventional oven cooking is recommended.
Our aluminium plate is suitable for microwave cooking.
Can be frozen.
Times and temperature may vary from one appliance to another.
Filling : Milk, Liquid whole egg, Spinach, Cream (milk, cream, disodium phosphate, sodium citrate), Swiss cheese, Onions, Red bell peppers, Modified corn starch, Parmesan cheese, Salt, Spices. Pastry : Wheat flour, Palm and canola oil margarine, Water, Sugar (dextrose), Egg yolk (egg wash), Salt, Cultured wheat starch, Baking powder, Yeast.
Contains : Milk, Egg, Wheat.
May contain : Soy, Sulphites.