Select a Location
MAKE A RESERVATION
fr
Toggle navigation
Toggle navigation
Menu
Group Menu
Restaurants
Find a Restaurant Near You
Eat at St-Hubert
Our Services
Our Specialities
Reservations
Promotions
Grocery Products
Products List
Grocery Division
Recipes
New Grocery Products
Our Social Commitment
St-Hubert Foundation
Green Approach
Health, Quality and Nutrition
Intolerances and Food Allergies
Sponsorships and Partnerships
Our Inclusion Projects
Careers
Training
Administration Jobs
Factory Jobs
Restaurant Jobs
Franchising
Franchisinig Opportunities
Opening Process
Qualifications
Search
Order Now
RESERVE NOW
Install App
Search
Close
St-Hubert
Grocery Products
Recipes
Piri-Piri Bowls
Piri-Piri Bowls
Piri-Piri Bowls
Portions: 4
Cooking time: None
Preparation time: 15 minutes
Ingredients List
1/2 c (125 ml)
St-Hubert Piri-Piri Sauce
4 c (1 l) coarsely chopped lettuce or spring mix
2 c (500 ml) cooked quinoa or rice
1 can 19 oz (540 ml) black beans, rinsed and drained
1 c (250 ml) corn kernels
1 tomato, chopped
1 avocado, sliced
1 your choice pepper, chopped
1/2 tsp (2 ml) lime zest
2 tbsp (30 ml) lime juice
Fresh cilantro or basil to taste
Preparation Instructions
In 4 bowls, divide the lettuce.
Top by making sections and alternating colours. For example: quinoa, black beans, corn, tomato, avocado, peppers.
Mix the sauce with the lime zest and juice.
Use the piri-piri sauce as a dressing and garnish with herbs, if desired.
Back to recipes