3 Peppercorn Gravy Mix 25% less salt
27g
Less salt and the same creamy, rich taste of green, black, and pink peppercorns. A St-Hubert sauce to serve with your choice of grilled meats. Simply add water. Can be prepared in the microwave or on the stove.
- Low sodium
Preparation
STOVE DIRECTIONS
Empty contents of pouch into a saucepan.
Whisk in 150 mL (2/3 cups) of milk and 150 ml (2/3 cups) of cold water. Mix well
Bring to a boil, stirring constantly.
Reduce heat and simmer 2 minutes, stirring occasionally.
MICROWAVE DIRECTIONS
Empty contents of pouch into a 1 L (4 cups) microwave-safe bowl.
Whisk in 150 mL (2/3 cup) of milk and 150 ml (2/3 cups) of cold water. Do not cover
Microwave on HIGH until mixture comes to a boil, mixing with whisk once every minute.
Cook for 1 to 2 minutes longer. Mix well before serving.
Nutrition Information
Ingredients
Corn starch, Wheat flour, Yeast extract, Salt, Pepper (black, green, pink), Hydrolyzed soy, corn and wheat proteins, Sugars (glucose solids), Onion powder, Natural flavours, White wine extract, Caramel, Canola oil, Spices, Guar gum, Torula yeast, Spice extracts.
Contains : Wheat, Soy.