Recipe Name

Sugar Pie Sundae

Portions: 8

Preparation time: 10 minutes

Ingredients List

  • 1 St-Hubert Sugar Pie, cut into 8 slices
  • Vanilla ice cream
  • ½ cup dark chocolate, melted
  • Fresh raspberries

Preparation Instructions

  1. Place 3 scoops of ice cream in a sundae dish and drizzle with melted dark chocolate.
  2. Add the piece of sugar pie and a few raspberries.

Notes:

  • You can also serve the sundae with hot pie!
  • For maximum freshness, serve immediately.