What are you craving? Our brown gravy is delicious with roast beef, roast pork, beef steak and veal. Simply add water. Can be prepared in the microwave or on the stove.
Empty contents of pouch into a saucepan.
Whisk in 500 mL (2 cups) of cold water.
Bring to a boil, stirring constantly.
Reduce heat and simmer 2-3 minutes, stirring occasionally.
Empty contents of pouch into a 1 L (4 cups) microwave-safe bowl.
Whisk in 500 mL (2 cups) of cold water. Do not cover
Microwave on HIGH until mixture comes to a boil, mixing with whisk once every minute.
Cook for 1 to 2 minutes longer. Mix well before serving.
SUGGESTION: Serve with roast beef, roast pork, veal or lamb, minced steak patties, meat loaf, sausages, hot meat sandwich, etc.
Modified corn starch, glucose solids, hydrolyzed vegetable proteins (soy, corn, wheat, canola), corn starch, wheat flour, salt, canola oil, onion powder, caramel powder (sulphites), torula yeast, yeast extract, natural and artificial flavours, garlic powder, spices, soy flour, disodium inosinate and guanylate.
Contains: wheat, soy, sulphites.